3 Healthy Oatmeal Porridge Recipes

3 Healthy Oatmeal Porridge Recipes

2019-02-14
4.5 Stars (14 Voters)
...
If you are looking for a healthy and nutritious breakfast recipe, this is the best recipe for you. Healthy, quick and easy oatmeal porridge. All these versions of oatmeal porridge are healthy and vegan! You only need few basic ingredients, few minutes of work and have delicious breakfast that will make you feel full and start your day with positive energies.
DIFFICULTY
Easy
YIELDS
2
PREP TIME
15 Minutes
WORK TIME
15 Minutes
RECIPE CUISINE
World
INGREDIENTS

    Oatmeal Banana Porridge:

    • 1 cup (90g) Rolled oats
    • 2 cups (480ml) Almond milk
    • 1/2 teaspoon Cinnamon
    • Pinch Salt
    • 1 banana, mashed + 1 for topping
    • 1 tablespoon Honey + for topping
    • Walnuts for topping

    Oatmeal Chocolate Porridge:

    • 1 cup (90g) Rolled oats
    • 2 cups (480ml) Almond milk
    • 2 tablespoons (15g) raw cocoa
    • Pinch Salt
    • 1-2 tablespoons Honey or maple syrup + for topping
    • Fruits of your choice for topping

    Oatmeal Coconut Porridge:

    • 1 cup (90g) Rolled oats
    • Pinch salt
    • 2 cups (480ml) Coconut milk
    • 1 tablespoon Coconut oil (optional)
    • 2 tablespoons (12g) Desiccated coconut
    • 1 banana, mashed
    • Maple syrup or honey for topping
    • Fruits of your choice for topping
DIRECTIONS

Oatmeal Banana Porridge:

1. Put the oats in a saucepan, add pinch of salt and cinnamon. Pour in the milk.

2. Bring to a boil, reduce the heat to medium-low and simmer for about 10 minutes, stirring frequently until thickens or until you have the consistency you require.

3. Remove from heat, add mashed banana, honey/maple syrup (optional) and stir.

4. Transfer to a bowl, top with banana and walnuts or any other topping that you like and drizzle some honey or maple syrup (optional).

Oatmeal Chocolate Porridge:

1. Put the oats in a saucepan, add pinch of salt and cocoa powder. Pour in the milk.

2. Bring to a boil, reduce the heat to medium-low and simmer for about 10 minutes, stirring frequently until thickens or until you have the consistency you require.

3. Remove from heat and honey or maple syrup (optional) and stir.

4. Transfer to a bowl, top with your fruits of your choice and drizzle some honey/maple syrup (optional).

Oatmeal Coconut Porridge:

1. Put the oats in a saucepan, add pinch of salt. Pour in the milk.

2. Bring to a boil, reduce the heat to medium-low and simmer for about 10 minutes, stirring frequently until thickens or until you have the consistency you require.

3. Remove from heat, add mashed banana, coconut oil, desiccated coconut and stir.

4. Transfer to a bowl, top with peach and drizzle some honey/maple syrup (optional).

Notes:

  • You can use any milk taht you like.

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