These Healthy Oatmeal Crackers are packed with the wholesome goodness of almond butter, maple syrup, and oats, these crunchy delights are not only easy to make but also a nutritious alternative to store-bought snacks. With a hint of cinnamon and a touch of sweetness, these homemade crackers are a perfect balance of flavor and health. Bake a batch, break them into bite-sized pieces, and savor the satisfaction of treating yourself to a wholesome snack!
Certainly! Feel free to substitute almond butter with alternatives like peanut butter or cashew butter or any other nut butter. You also can use seed butter like tahini (sesame seed butter) or sunflower seed butter.
Honey or agave nectar can be excellent substitutes for maple syrup. Adjust the quantity according to your preferred level of sweetness.
Yes, you can make these crackers gluten-free by using certified gluten-free oats. Confirm that all ingredients, including baking powder, are labeled gluten-free.