Easy Homemade Strawberry Ice Cream Recipe (Only 3-Ingredients)

Name: Easy Homemade Strawberry Ice Cream Recipe (Only 3-Ingredients)
Prep time: 10 min
Cook time: 10 min
Yield: 20
Cuisine: World
Ingredients: 2 cups (480ml) heavy cream, cold; 1 can (14oz/400g) Sweetened condensed milk; 12oz (340g) Strawberries, fresh or frozen; 1 teaspoon Pink gel food coloring (optional); 4-5 Chopped strawberry (optional)

2020-05-20

4.5 Stars (10 Voters)

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Follow this easy recipe to learn how to make homemade strawberry ice cream. This homemade strawberry ice cream is so creamy and delicious. This recipe requires only 3 ingredients and 5 minutes of work. No ice cream machine needed and no special equipment needed. This recipe is also eggless and no-churn needed.

DIFFICULTY

Easy

YIELDS

PREP TIME

10 Minutes

WORK TIME

10 Minutes

RECIPE CUISINE

World

INGREDIENTS

2 cups (480ml) heavy cream, cold
1 can (14oz/400g) Sweetened condensed milk
12oz (340g) Strawberries, fresh or frozen
1 teaspoon Pink gel food coloring (optional)
4-5 Chopped strawberry (optional)

DIRECTIONS

Place strawberries in a blender or a food processor and blend until smooth.
Place cold heavy cream in a large bowl, whip to stiff peaks.
Add, sweetened condensed milk, strawberry puree, food coloring and beat on low speed until incorporated.
Chop 4-5 strawberries add to ice cream batter, fold until combined. this stage is optional.
Transfer into a container/dish, freeze for least 6 hours.

Notes:

If you are using frozen, thaw the strawberries for about 1 hour minutes before blending.

More Ice Cream Recipes:

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