Follow this recipe to learn how to make chocolate lava cake. This molten chocolate lava cake is rich and fudgy with molten chocolate in the center. This dessert is perfect for Valentin’s day, birthdays and holidays. This chocolate fondant recipe is much easier to make then you may think. You need just a few basic ingredients and few minutes of work.
Learn how to make Japanese cheesecake. If you are a cheesecake lover and you have never tried Japanese cheesecake, you must try this recipe. This cheesecake is fluffy, light, pillowy and so delicious! After trying hundreds of different cheesecakes from all around the world, Japanese cotton cheesecake is definitely one of the best cheesecake I've tried. This Japanese soufflé cheesecake is a combination of a sponge cake and a cheesecake.
This cornbread recipe is the best one you can find. This homemade cornbread is soft, moist, and buttery. After trying this buttermilk cornbread recipe with crisp-crunchy edges you will never try other recipe. The recipe is super simple and baked in a simple baking pan. Serve it with some butter and honey and enjoy!
This healthy apple oatmeal snack cake makes a great breakfast or a post work-out snack. These healthy oatmeal bars are nutritious and packed with good values. This recipe is easy and requires only basic and healthy ingredients.
Learn how to make homemade vanilla cupcakes. These cupcakes are moist, soft and rich. In this recipe I topped the cupcakes with simple buttercream frosting. They are perfect for birthdays, holidays and any occasion.
This microwave vanilla mug cake is the easiest cake recipe ever. All you need is few basic ingredients that you probably already have, 1 minute of work and 1 minute of “baking”. Yes, that is all you need to make this moist and fluffy mug cake.
This apple cake recipe is the easiest you cake find! Only few basic ingredients, 15 minutes of work and you got the most delicious layered apple cake. 4 layers of soft semolina layers, 3 layers of moist and delicious apple layers. No kneading required, no eggs, no yeast and just 2 bowls.
This easy ricotta and honey cheesecake is so creamy and light. The recipe requires only few basic ingredients and 20-30 minutes of work. If you like honey in your desserts and cakes, you will love this honey cheesecake. This recipe doesn’t contain any processed sugar and if you are using low fat ricotta it makes this recipe much healthier than a regular cheesecake. Serve this baked ricotta cheesecake with fresh fruits and an extra drizzle of honey.