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Apple Pie Bars Recipe | Apple Crumble Bars

Apple Pie Bars Recipe | Apple Crumble Bars

2020-09-12
4 Stars (49 Voters)
...
If you love apple pie you are going to love these apple pie bars. A layer of rich crumble topped with juicy apples and on top of all this another layer of crumble. If you like easy and delicious desserts, you should try these apple crumble bars.
DIFFICULTY
Medium
YIELDS
12
PREP TIME
1¼ Hours
WORK TIME
30 Minutes
RECIPE CUISINE
American
INGREDIENTS FOR YIELDS

For the crust:

  • 2¾ cups (250g) Rolled oats
  • 1¾ cups (220g) Flour
  • 3/4 cup (150g) Brown sugar
  • 1/2 cup (100g) White sugar
  • 1 teaspoon Cinnamon
  • 1/2 teaspoon Salt
  • 1 cup (230g) Butter, cold

For the filling:

  • 5 apples
  • 2 tablespoons (15g) flour
  • 2-3 tablespoons sugar
  • 1 teaspoon cinnamon
DIRECTIONS

  1. Preheat oven to 350F (175C).
  2. Make the crust: in a large bowl, mix oats, flour, brown sugar, white sugar, cinnamon and salt. Add cold, cubed butter and mix with your hands until crumbly. Reserve two cups of the mixture in the fridge for a later use.
  3. Press the remaining crust mixture into a baking pan (13*9 inch). Press firmly.
  4. Bake the crust for 15 minutes, then set aside.
  5. Make the filling: peel the apples, then thinly slice. Arrange apple slices in a row on the cooled crust.
  6. Sprinkle the apples with flour, sugar and cinnamon. Then, crumble the reserved crust mixture.
  7. Bake for 35 minutes, until the crust is golden brown and the apples are tender.
  8. Allow to cool, then cut into bars.

Notes:

  • In the video you can see I’ve arranged apple slices in one row, but after trying it, I think it’s not enough, try layering two layers or more (5 apples should be enough).

More apple dessert recipes:

COMMENTS (6)
  • e
    esther
    10/4/2020

    Looks amazing can't wait to try it I love apple crumble and everything with apple in it so delicious. The recipe looks really easy and not hard or complicated

    Reply
  • E
    Esther
    10/6/2020

    Can you keep this in the fridge?

    Reply
  • The Cooking Foodie logo
    The Cooking Foodie
    10/7/2020

    Yes.

    Reply
  • E
    Esther
    10/7/2020

    How many serves are these?

    Reply
  • E
    Esther
    10/11/2020

    What size should the tray be?

    Reply
  • J
    Jenny Huang
    2/28/2021

    what type of flour do you use? Self rising or Plain flour?

    Reply
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