Quick and Easy Yogurt Cake Recipe

2019-12-23
3.5 Stars (23 Voters)
...
This simple yogurt cake is moist, fluffy and very easy to make. This recipe requires only few basic ingredients that you probably already have. So if looking for quick and easy cake recipe, you should give it a try.
DIFFICULTY
Easy
YIELDS
8
PREP TIME
1 Hour
WORK TIME
10 Minutes
RECIPE CUISINE
World
INGREDIENTS
    • 1/2 cup (145g) Plain yogurt
    • 3 Eggs
    • 3/4 cup + 2 tbsp (175g) Sugar
    • 1½ cups (190g) Flour
    • 1 teaspoon Baking powder
    • 1/4 teaspoon Salt
    • 1/3 cup + 1 tbsp (100ml) Vegetable oil
    • 1 teaspoon Vanilla extract
    • Lemon zest
    • Powdered sugar for dusting
DIRECTIONS

1. Line 8-inch (20cm) round cake pan with parchment, grease with butter/cooking spray and dust with flour. set aside. Preheat oven to 170C (340F).

2. In a large bowl, beat eggs, sugar and salt until light and fluffy, about 3minutes. Add yogurt, oil, vanilla extract, lemon zest and whisk until incorporated.

3. Sift in flour and baking powder. Stir until incorporated.

4. Bake for 35-40 minutes.

5. Let cool for 10 minutes in the pan, release from the pan and let cool completely.

6. Dust with powdered sugar and serve.

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COMMENTS (1)
  • C
    Charlotte
    1/1/2020

    Hi Would like to check what kind of flour do you use (Plain/ cake/ bread), and would the different flour make a difference. Also, why do you dust the pan with flour after spraying the oil? Thanks!

    Reply
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