Fudgy Brownie Cookies Recipe

2019-07-08

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5 Stars

3 Voters

Learn how to make the best fudgy chocolate brownie cookies. These cookies are so rich with chocolaty flavor, so delicious and chewy. And of course this recipe is very easy to make.

DIFFICULTY
Easy
YIELDS
16
PREP TIME
1½ Hours
WORK TIME
20 Minutes
INGREDIENTS
    • 8oz (225g) Dark chocolate 60-70%
    • 4 tablespoons (60g) Butter
    • 1/4 cup (50g) White sugar
    • 1/2 cup (100g) Brown sugar
    • 2 Eggs
    • 1 teaspoon Vanilla extract
    • 1/4 teaspoon Salt
    • 1/3 cup (40g) All-purpose flour
    • 1/4 teaspoon Baking powder
    • 1 tablespoon Cocoa powder
    • 1 teaspoon Instant coffee
DIRECTIONS

1. Place chopped chocolate and butter in a heat proof bowl and melt over a pot with simmering water or in the microwave. Cool to room temperature.

2. In a large bowl, whisk together sugar and eggs. Add the melted chocolate and mix until well combined. Sift flour, cocoa powder and baking powder and mix until combined.

3. Chill in the fridge for 20-30 minutes, until slightly set.

4. Preheat oven to 350°F (175°C). Line 2 cookie sheets or baking trays with parchment paper.

5. Scoop out 1-2 tablespoons of dough, 2-3 inches apart and place onto prepared baking sheets. Lightly spread the dough into a thin layer.

6. Bake in preheated oven for 10 minutes. The edges should be set but the centers should be slightly gooey. The cookies will come out soft from the oven but will harden up as they cool. Cool for 5-10 minutes, then transfer to a wire rack to cool completely.

COMMENTS (2)

  • D
    Debbie Flanagan 7/8/2019
    Reply

    Is that unsweetened dark chocolate

  • G
    Grace 8/4/2019
    Reply

    FYI. The directions are missing some of the ingredients.

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