1. Preheat oven to 180C (360F).
2. Grate carrots and onions. Place in a large bowl.
3. Add salt, pepper, turmeric, eggs and flour. Mix until well combined.
4. Shape balls/patties and place on prepared baking tray lined with parchment paper.
5. Bake for 25 minutes. After 15 minutes flip the patties.