Frequently asked questions
WHAT TYPE OF FLOUR TO USE?
I used regular wheat flour to make these pizza muffins, but you can almost any kind of flour, such as; all-purpose flour, whole wheat flour, buckwheat flour, pizza flour or combination of several flours.
WHAT OIL TO USE?
You can use any vegetable oil to make pizza muffins. Such as; canola oil, sunflower oil, olive oil or even melted butter for extra flavor.
WHAT TOPPINGS CAN WE ADD TO MAKE PIZZA MUFFINS?
I this version I used some of the basic topping, just chopped tomatoes and olives. But the options here are endless: chopped peperoni, chopped onions, mushrooms, corn, carrots, pineapple, broccoli florets and more!
MORE RECIPES:
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Very disappointed. The muffins are too sticky, bland and don't resemble pizza at all.
ReplyDisappointed. On written recipe its written 1 3/4 cups of flour. Already add this much to only see that in the video they added only 3/4 cups of flour 😵 hence making my dough soo consistant and not flowy at all!
ReplyNice
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