No-Bake Brownies Recipe

No-Bake Brownies Recipe

2019-02-05
5 Stars (2 Voters)
...
These no-bake brownies are vegan, raw, gluten free, flouress, dairy free, easy to make and of course super delicious! A must try recipe.
DIFFICULTY
Easy
YIELDS
20
PREP TIME
20 minutes
WORK TIME
20 minutes
RECIPE CUISINE
World
INGREDIENTS

    For the brownie:

    • 600g (21oz) pitted Medjool dates
    • 210g (7.5oz) walnuts
    • 1/2 cup (60g) cocoa powder
    • 1 teaspoon vanilla extract
    • 2 tablespoons (30g) coconut oil, melted
    • 1/4 tsp salt

    Chocolate ganache:

    • 1/3 cup (40g) cocoa powder
    • 1/3 cup (105g) agave/maple syrup
    • 2 tbsp (30g) coconut oil, melted
    • 1 teaspoon vanilla extract
    • Peanuts for garnish
DIRECTIONS

1. Place walnuts, cocoa powder and salt in a food processor and pulse until crumbly. Add dated and coconut oil, pulse until combined and smooth.

2. Line a 25*20 cm (10*8-inch) baking pan with parchment paper. transfer the mixture to a pan and press very firmly.

3. Make the ganache: in a bowl combine your sweetener (maple/agave/honey), melted coconut oil and cocoa powder. Mix until smooth.

4. Spread evenly over the date mixture, sprinkle crushed toasted peanuts or other nuts.

5. Refrigerate for 2 hours, cut into 20 squares.

• Keep refrigerated.

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