Moist Chocolate Banana Bread Recipe

Moist Chocolate Banana Bread Recipe

2019-02-07
3 Stars (42 Voters)
...
Super moist and rich chocolate and banana bread. Follow this quick and easy recipe to learn how to make the best chocolate banana bread (chocolate banana cake).
DIFFICULTY
Easy
YIELDS
8
PREP TIME
1¼ Hours
WORK TIME
15 Minutes
RECIPE CUISINE
World
INGREDIENTS

    • 3 large ripe bananas
    • 2 eggs
    • 1/2 cup (115g) butter, melted
    • 1/2 cup (100g) White Sugar
    • 1/4 cup (50g) Brown sugar
    • 1½ cups (190g) All-purpose flour
    • 1/3 cup (40g) Cocoa power
    • 1 teaspoon Baking powder
    • 1/4 teaspoon Baking soda
    • 1/4 teaspoon Salt
    • 1 teaspoon Vanilla extract
    • 1 cup (175g) Chocolate chips + for topping

DIRECTIONS

1. Preheat oven to 360F (180C).

2. In a large bowl stir flour, cocoa powder, baking powder, baking soda and salt. Set aside.

3. In a large bowl, mash bananas, add eggs and whisk until combined. Add melted butter, vanilla extract and whisk until incorporated. Add both sugars and whisk until incorporated.

4. Add dry ingredients to wet, mix until combined and smooth. Add chocolate chips and mix.

5. Pour the batter into a 9X5-inch (23X12cm) loaf pan lined with parchment paper. Sprinkle some chocolate chips on top (optional).

6. Bake for 50-60 minutes or until a toothpick inserted into the center comes out clean. Let cool before cutting.

COMMENTS (1)
  • V
    Vivian Aviles
    5/14/2020

    Hi. I just need to confirm the size of the pan: 25x25 cms is not a loaf pan and 9 x 15" looks very large. Thank you

    Reply
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