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Classic Chocolate Truffles Recipe

Classic Chocolate Truffles Recipe

2019-06-28
4.5 Stars (33 Voters)
...
Learn how to make classic chocolate truffles. These chocolate truffles are creamy, smooth and rich. Super easy recipe with only 4-ingredients. This recipe is perfect for gift giving, Christmas and other holidays.
DIFFICULTY
Easy
YIELDS
16
PREP TIME
40 Minutes
WORK TIME
15 Minutes
RECIPE CUISINE
World
INGREDIENTS FOR YIELDS
  • 8oz (225g) Dark chocolate (70%)
  • 1/2 cup (120ml) Heavy cream
  • 1/2 cup Cocoa powder
  • 1 teaspoon Vanilla extract
DIRECTIONS

1. Chop the chocolate and place in a large heat proof bowl. Set aside.

2. Place heavy cream in a small saucepan, bring to a simmer over low-medium heat.

3. Pour the cream over the chocolate, let sit for 2 minutes. Stir until smooth. Cover and refrigerate for 1 hour, until set.

4. Using an ice cream scoop or a spoon, scoop a small portion of the chocolate mixture and form small balls by rolling between your hands. Arrange the balls on a baking sheet or a big plate and refrigerate for 30 minutes. Roll again between your hands to create smooth balls.

5. Roll the balls in the cocoa powder.

COMMENTS (5)
  • Y
    Yana
    6/30/2019

    I made it, very easy recipe. Thank you!

    Reply
  • The Cooking Foodie logo
    The Cooking Foodie
    6/30/2019

    Thank you

    Reply
  • j
    jen
    7/14/2019

    nice recipe :)

    Reply
  • J
    Jean
    12/2/2021

    When does the vanilla get mixed in?

    Reply
  • O
    OQAB MOHAMED
    11/29/2022

    Are you very excellent

    Reply
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