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Oreo Cupcakes Recipe | Cookies And Cream

Oreo Cupcakes Recipe | Cookies And Cream

2022-06-02
4 Stars (54 Voters)
...
If you are an Oreo fan, you will LOVE these cupcakes! Fluffy chocolate cupcakes with Oreo surprise at the bottom and cookies and cream frosting at the top. These cupcakes are especially loved by children but also by adults. Make them for birthdays, parties or holidays and your family will thank you forever.
DIFFICULTY
Medium
YIELDS
12
PREP TIME
1 Hour
WORK TIME
30 דקות
RECIPE CUISINE
American
INGREDIENTS FOR YIELDS

For the Oreo cupcakes:

  • 1 cup (125g) All-purpose flour
  • 1/3 cup (40g) Cocoa powder
  • 1/4 teaspoon Salt
  • 1/2 teaspoon Baking soda
  • 1 Egg, large
  • 3/4 cup + 2 tablespoons (175g) Sugar
  • 1/2 cup (120ml) Buttermilk
  • 1/3 cup (80ml) Vegetable oil
  • 1/2 cup (120ml) Water/coffee
  • 1 teaspoon Vanilla extract
  • 12 Oreo cookies

For the Oreo butter cream:

  • 1/2 cup (115g) Butter, softened
  • 1½ cups (190g) Icing sugar
  • 1 teaspoon Vanilla extract
  • 4 Oreo cookies, crushed
  • 2-3 tablespoons Milk/heavy cream

For decorating:

  • Oreo cookies/mini oreos
DIRECTIONS

  1. Make the cupcakes: Preheat oven to 350°F (175°C). Line a 12-cup muffin pan with cupcake liners. Place one Oreo cookie at the bottom of each cupcake liner. Set aside.
  2. In a large bowl sift flour, cocoa powder, baking soda and salt. Add sugar, stir and set aside.
  3. In a separate bowl whisk all wet ingredients except coffee/water.
  4. Add dry ingredients to wet ingredients and whisk just until combined. don’t overmix.
  5. Scoop the batter into cupcake liners. Bake for 18-20 minutes, or until a toothpick inserted in the center comes out clean. Allow to cool completely.
  6. Make the buttercream: in a large bowl, beat butter until light and fluffy, about 4-5 minutes. Beat in powdered sugar, 1/2 cup at a time, beating in between. Add vanilla extract, milk and beat until incorporated. Add crushed Oreos and fold until combined. Transfer to a piping bag.
  7. frost as desired.
  8. Decorate the cupcakes: top the cupcake with a mini Oreo, whole Oreo cookie or halved Oreo cookie.

COMMENTS (6)
  • K
    Kallie Green
    10/2/2022

    only bake this this recipe if you want the most disgusting cupcakes you’ll ever eat. extremely gross and basically a waste of resources

    Reply
  • C
    Candi
    11/30/2022

    Amazing! I made 2 dozen for a bake sale a couple weeks ago, I had great feedback! I'm now making 6 dozen for this weeks sale and a dozen for a co-workers Birthday!

    Reply
  • K
    KATYA
    2/23/2023

    These cupcakes were delicious and so easy to make. THANK YOU GREAT RECIPE!!! *****

    Reply
  • The Cooking Foodie logo
    The Cooking Foodie
    2/23/2023

    Glad you liked it :)

    Reply
  • K
    Kaye
    3/4/2023

    What's the water/coffee for if we never use it?

    Reply
  • Z
    Zizou
    12/27/2023

    Boooomm d'amour

    Reply
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