This vanilla buttercream frosting is creamy, smooth and delicious. With this easy vanilla frosting you can frost cupcakes, cakes and other desserts. You only need few minutes of work and some basic ingredients.
DIFFICULTY
Easy
YIELDS
8
PREP TIME
15 minutes
WORK TIME
15 minutes
RECIPE CUISINE
World
INGREDIENTS FOR YIELDS
1/2 cup (115g) Butter, softened
1½ cups (190g) Powdered sugar
1 teaspoon Vanilla extract
2 tablespoons Milk
DIRECTIONS
1. In a large bowl, beat butter until light and fluffy, about 4-5 minutes.
2. Beat in powdered sugar, 1/2 cup at a time, beating in between.
3. Add vanilla extract, milk and beat until incorporated.
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